Starbucks vs. Dunkin – A Steamy Culture Clash

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A used high faculty dropout named Bill Rosenberg has mountainous objectives and a ardour for coffee. In 1950, within the small metropolis of Quincy, Massachusetts he’s received a thriving coffee and donut shop called Dunkin Donuts. In front of the retailer he proudly puts up a mountainous signal that reads, World’s Finest Espresso. But in San Francisco, an enterprising immigrant from the Netherlands named Alfred Peet thinks he sells the field’s most animated coffee. When two younger guys from Seattle get a taste of it, coffee would possibly moreover merely no longer ever be the same. 

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